Behold: the fruits of our triumphant return to the Union Square Greenmarket for the very first time this spring!!
...Ok, there aren't really any "fruits" yet, but the earliest spring greens appeared at the greenmarket this week and we got up nice and early to make sure we'd snag a few. The ramps, in particular, caused quite a scene, with market-goers pushing and shoving to grab a bunch of this wild allium, traditionally celebrated as the first harvest of spring.
Aged Bloomsday cheese from Cato Corner Farm
milk and yogurt from Milk Thistle Farm
Welcome back, springtime!